Kitchen Crafts 'n' More

Sunday, August 12, 2007 Free Recipes: Strawberry Sparkle Cake

Thanks to Jeannie for submitting the recipe!

1 angel food cake
1 cup boiling water
1 3 oz. pkg strawberry gelatin powder
1 1 lb. pkg frozen sliced strawberries
1 cup whipping cream
2 tablespoons sugar
red food coloring if desired

Dissolve Jell-O in water and add frozen block of strawberries, stirring to break up. Mix. Place cake, widest side down, on a serving plate. Cut a one-inch slice from the top and set aside. Cut around cake one inch from outer edge to one inch from bottom. Then cut around cake one inch from inner edge to one inch from bottom. Gently remove the section of cake between the cuts, tearing it into small pieces. Fold pieces into strawberries mixture and pour into cake shell. Place cake layer on top. Whip cream until thick. Stir in sugar and a few drops of red food coloring. S Spread sweetened whipped cream over top and sides of cake. Refrigerate at least one hour and serve.

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Posted by HappySlob :: 2:19 PM :: 0 comments

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