Kitchen Crafts 'n' More

Sunday, February 04, 2007 Eggnog Bread (with Cake Consistency) - Readers Requested Recipes Found

This is a delicious Eggnog Bread recipe I have made several times. It is very tender and cake-like.
Jan J.

Eggnog Bread
1/2 cup butter
1 cup sugar
2 eggs
1 cup eggnog
2 Tablespoons rum
2-1/4 cups cake flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon nutmeg

Beat butter and sugar until light and fluffy. Add eggsand rum and beat light and fluffy again. In anotherbowl, stir together the cake flour, baking powder, salt and nutmeg. Add to creamed mixture. Mix until thoroughly blended. Pour into a greased and floured large loaf pan. Bake 350 degrees until center tests done. Cool slightly, then remove from pan and cool completely.

This is in response to a recent recipe request for Eggnog Bread. Hope this helps! :) Enjoy, everyone.

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Posted by HappySlob :: 10:02 AM :: 0 comments

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