Kitchen Crafts 'n' More

Tuesday, January 23, 2007 New Recipes: Mint Fudge Bars Recipe

Submitted by Jeannie

Grease 9 x 9" pan.

Base: In top of double boiler over hot water, melt two squares of baking chocolate and 1 stick margarine.

In bowl: Beat 2 eggs 1 c. sugar ½ tsp. mint flavoring ½ c. sifted flour Add chocolate mixture and mix well.
Pour in prepared pan.
Bake at 350 degrees for 20 minutes. Test with toothpick. Cool. Filling: 2 c. sifted powder sugar 2 T. soft margarine ¾ tsp. mint flavoring Enough cream to make a spreading consistency.

Mix well and frost bars. Chill.
Topping: In top of double boiler over water melt 1 c. Nestle's Choc. Chips, 1 T. margarine. Mix. Pour over top and chill.

Posted by HappySlob :: 7:48 AM :: 0 comments

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