Your "All Around the House Guide" filled with household hints, bath and beauty formulas, tips for cleaning and so much more!
Visit http://www.kitchencraftsnmore.net
About Me
Name:Christina From::Canada
I'm a freelance writer with a laid back approach to most everything! Happily married to my truest friend, who believes in me even when it doesn't make sense to. View my complete profile
Hate house cleaning? Yeah, we all do! Drop by my cleaning website today and
get your copy of:
The Happy Slob's Guide to
Housecleaning for the EASIEST solution to house cleaning ever! It's fun, practical
AND will help you spend WAY less time cleaning...so you can do all that other stuff you love.
Turkey Kebabs With Gingered Mustard Sauce Yield: 4 servings. 1/2 cup honey mustard 8-ounce can pineapple chunks, drained, juice reserved 1 teaspoon grated fresh ginger or 1/2 teaspoon ground ginger 1 tablespoon brown sugar 1 pound boneless, skinless turkey cutlets, cut into 1-inch strips 1 green bell pepper, cut into squares 8 cherry tomatoes
1. Combine mustard, pineapple juice, sugar and ginger. Reserve 1/3 cup of this sauce in a serving bowl. 2. Alternately thread pieces of turkey, pineapple, pepper and tomatoes onto metal skewers. Grill or broil kebabs over medium heat 15 minutes until turkey is cooked through. Turn and baste often with remaining pineapple-mustard sauce. 3. Serve kebabs with reserved sauce. If desired, serve with rice. Nutrition information per serving: Calories 260 Fat 2 g (1 sat.) Carbohydrate 23 g Cholesterol 95mg Sodium 242 mg Protein 36 g orlandosentinel.com
Posted by HappySlob ::
8:42 PM ::
0 comments
